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The Happy Cook: 125 Recipes for Eating Every Day Like It's the Weekend (Hardcover) (Daphne Oz)

Eat the Borderlands - by Jarrett Melendez & Jordan Alsaqa (Hardcover)

Good Eats: The Final Years - by Alton Brown (Hardcover)

Eating Well After Weight Loss Surgery - by Patt Levine & Michelle Bontempo-Saray (Paperback)

Eat Like a Farmer - by Megan Neubauer (Paperback)

Let's Eat Italy! - by François-Régis Gaudry (Hardcover)

Eat What Elephants Eat - by Dominick Thompson (Hardcover)

I Want to Eat Pasta - by Giovanna Torrico (Paperback)

Let's Eat Paris! - by François-Régis Gaudry (Hardcover)

Kawaii Sweet World Cookbook : 75 Yummy Recipes for Baking That's Almost Too Cute to Eat - (Hardcover) - by Rachel Fong

Eat Plants, B*tch - by Pinky Cole (Hardcover)

Eat Happy - by Anna Vocino (Paperback)

Come Sano / Eat Yourself Healthy - by Jamie Oliver (Hardcover)

Eat Happy Italian - by Anna Vocino (Paperback)

Nashville Eats - by Jennifer Justus (Hardcover)

Eating from Our Roots - by Maya Feller (Hardcover)

Good Eats and Gathering - by Rochelle Hoffman (Paperback)

On Eating - by Alicia Kennedy (Hardcover)

Eat Your Beans! - by Anette Dieng & Ingela Persson (Hardcover)

1,000 Foods to Eat Before You Die - by Mimi Sheraton (Paperback)

Mission Masala - Eat India - by Pavan Bajwa (Hardcover)

101 Low Cholesterol Recipes - (Good Eating Cookbooks) by Corinne T Netzer (Paperback)

First We Surf, Then We Eat - by Jim Kempton (Hardcover)

How to Cook and Eat in Chinese - by Buwei Yang Chao