empty bottle

Common capacities range from about 12 ounces up to 32 ounces. Frequently listed sizes include 12 oz, 16 oz, 18.7 fl oz (US), 22 oz, and 32 oz.

These bottles are made from a variety of materials, including plastic, borosilicate glass, other types of glass, stoneware (ceramic), and stainless steel.

Common features include drip-free spouts, dual flow-speed options (for drizzle or pour), valves or caps that reduce leakage, and leakproof or locking lids to prevent spills.

Lids are commonly made from plastic, stainless steel, or wood and come in styles such as twist-on/twist-off caps, flip or pop-open tops, drink-through and locking lids, attached snap caps, and pour spouts/nozzles; some bottles also offer dual-opening lids.

These bottles are marketed both for kitchen dispensing—such as oil, chocolate sauce, condiments, vinegar, and soy sauce—and for beverages, especially cold drinks like juices, sodas, cocktails, and iced coffee.

Some bottles include measurement markings in cups, ounces, or milliliters. Pour-control features include collars and pour spouts that disassemble for cleaning, drip-free spouts, and dual flow-speed options for controlled drizzling or steady pouring.