fiber bats

The listings describe chewy and soft‑baked snack bars, while the plant‑based option is described as rich and fudgy.

Common flavors include chocolate chip cookie, cinnamon coffee cake, chocolate fudge, and a chocolate‑peanut‑butter style fudgy bar.

The lower‑calorie snack bars are listed with about 5 g net carbs and 2 g sugar per bar.

The plant‑based bars use a blend of pea protein and rice (brown rice) protein as their documented protein sources.

They’re positioned as convenient snacks—after breakfast, at the office, or in a lunch box. The plant‑based bar is also noted as suitable for post‑workout recovery or a midday energy boost.