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food professor
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2,131 results
for “food professor”
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$17.73
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Empires of Food - by Evan D G Fraser & Andrew Rimas (Paperback)
Catapult
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$10.56
You Suck at Cooking : The Absurdly Practical Guide to Sucking Slightly Less at Making Food - (Hardcover)
Random House
3.5
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$9.79
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$18.99
The Best American Food Writing 2020 - by J Kenji López-Alt & Silvia Killingsworth (Paperback)
Mariner Books
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$16.95
The Wholesome Baby Food Cookbook - (Natural Baby Foods) by Lisa Dauphin (Paperback)
Hhf Press
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$63.00
Food in Colonial and Federal America - (Food in American History) by Sandra Oliver (Hardcover)
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$17.89
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$24.95
Food of Greece - (Fireside Cookbook Classics) by Vilma Chantiles (Paperback)
Atria Books
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$54.95
The Cookbook Library - (California Studies in Food and Culture) by Anne Willan & Mark Cherniavsky (Hardcover)
University of California Press
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$30.99
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$35.00
The Science of Baking - (The Science of Food) by Matt Adlard (Hardcover)
DK Publishing (Dorling Kindersley)
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$5.99
The Food of Thailand - by Sven Krauss & Laurent Ganguillet (Paperback)
Periplus Editions
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$21.12
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$30.00
Easy Chinese Food Anyone Can Make - by Emma Chung (Hardcover)
Interlink Books
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$10.99
MSRP
$12.98
Princess Pamela's Soul Food Cookbook - by Pamela Strobel (Hardcover)
Rizzoli International Publications
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$16.59
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$30.00
Fix It with Food - by Michael Symon & Douglas Trattner (Hardcover)
Clarkson Potter Publishers
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$17.44
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$24.00
Foods That Heal - 2nd Edition by Bernard Jensen (Paperback)
Avery Publishing Group
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$11.29
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$19.99
Taste of Home Slow Cooker Through the Seasons - (Taste of Home Comfort Food) (Paperback)
Trusted Media Brands
3
(1)
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$17.95
Mushrooms - (Nature's Favorite Foods Cookbooks) by Julia Rutland (Paperback)
Adventure Publications
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$15.17
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$20.00
Magical Foods and the Mason Jar Life - by Abe Louise Young (Paperback)
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$20.30
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$34.99
Love the Food That Loves You Back - by Ilana Muhlstein (Hardcover)
Tma Press
3
(4)
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$9.99
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$14.99
30-Minute Whole-Food, Plant-Based Cookbook - by Kathy A Davis (Paperback)
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$14.49
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$20.00
Putting Food by - 5th Edition by Ruth Hertzberg & Janet Greene & Beatrice Vaughan (Paperback)
Plume Books
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$9.64 - $16.14
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$17.99 - $24.99
Vegan Soul Food Cookbook - by Nadira Jenkins-El
5
(1)
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$18.99
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$31.99
Beyond Chopped Liver - (Jewish Food Hero Collection) by Kenden Alfond (Paperback)
Turner
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$24.48
MSRP
$39.95
Street Foods - (Paperback)
Wiley
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$34.95
Beyond Hummus and Falafel - (California Studies in Food and Culture) by Liora Gvion (Paperback)
University of California Press
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$29.99
Culinary Ephemera - (California Studies in Food and Culture) by William Weaver (Hardcover)
University of California Press
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