GCI Cook Station & Outdoor Camp Kitchen : Page 30

$24.99

Lexington Barbecue - (American Palate) by Caleb Sink (Paperback)

History PressNew at

Release date Tue, Oct 27

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$35.00

Steven Raichlen Barbecue University - (Hardcover)

Workman PublishingNew at

Release date Tue, Apr 13

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$29.49

MSRP $29.50

The Sommelier of Champions - by Sabatino Sorrentino (Hardcover)

Maretti Editore

Release date Tue, Sep 22

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$32.49

The Modern Pie Maker - by Calum Franklin (Hardcover)

Bloomsbury Absolute

Release date Tue, Dec 1

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$23.95

La Fibra Es La Solución / The Fibre Fix - by Kristen Stavridis (Paperback)

GrijalboNew at

Release date Tue, Jan 19

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$21.99

Directing Intelligence - by Edwin Jansen (Paperback)

Montgomery Station PressNew at

Release date Tue, Mar 9

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$9.99 - $19.99

The Juneteenth Cookbook - (Holiday Celebration) by Alliah L Agostini

Becker & Mayer

Release date Tue, Apr 6

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$15.71

MSRP $27.00

Drink Progressively - (Paperback)

Cedar Lane Press

Release date Tue, Sep 15

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$37.00

MSRP $50.00

Gastrotaverna - by Symeon Kamsizoglou (Hardcover)

Tra Publishing

Release date Tue, Oct 20

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$18.95

Dele and Aminata's Jollof War - by Yewande Daniel-Ayoade (Hardcover)

Owlkids

Release date Tue, Oct 6

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$40.49

Wholly Smoke! - by Ardie A Davis & Carolyn Wells & Chef Paul Kirk (Hardcover)

Andrews McMeel Publishing

Release date Tue, May 11

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$40.00

French Every Day - by Matthew Ryle (Hardcover)

Bloomsbury PublishingNew at

Release date Tue, Aug 24

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$26.49

How to Eat with Your Hands - by Khalil Akhtar (Paperback)

Goose Lane EditionsNew at

Release date Tue, Feb 2

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$14.95

India, Recipes, Flavors, & Traditions - (Culinary Passport) by P J Tierney (Paperback)

Kitchen Ink Publishing

Release date Tue, Nov 17

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$21.99

The Unofficial Nutribullet Recipe Book - by Freya Matchett (Hardcover)

White Lion Publishing

Release date Tue, Dec 1

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$15.99

MSRP $16.00

330 Vegetarian Recipes for Health - by Nicola Graimes (Paperback)

Southwater Publishing

Release date Tue, Nov 10

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$40.49

Elisa - (Hardcover)

Figure 1 Publishing

Release date Tue, Sep 28

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$42.49

The Drinker's Guide to Japan - by Wayne Shennen (Hardcover)

Quadrille Publishing

Release date Tue, Oct 6

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$24.99

Tempting Tagines - by Ghillie Basan (Hardcover)

Ryland Peters & Small

Release date Tue, Mar 9

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$19.99

The Complete Pressure Cooker Cookbook - by Sam Milner & Dom Milner (Paperback)

White Lion Publishing

Release date Tue, Sep 22

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$75.99

Bordeaux Chronicle - by Peter Aaron (Hardcover)

Vendome Press

Release date Tue, Oct 20

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$14.99

Dumplings - by Ryland Peters & Small (Hardcover)

Ryland Peters & Small

Release date Tue, Sep 15

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$35.00

An Excuse to Party - by Skye McAlpine (Hardcover)

Bloomsbury PublishingNew at

Release date Tue, Jul 6

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$15.99

MSRP $16.00

Serve It Forth - by M F K Fisher (Paperback)

Picador USA

Release date Tue, Nov 3

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