Golf Course Blueprints

$42.49

Fancy Cakes - by Roxy Mankoo & Corinne Mankoo (Hardcover)

Quadrille Publishing

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$34.99

Lettuce Riot - by Becky Selengut (Hardcover)

Sasquatch Books

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$26.99

The Handmade Loaf - by Dan Lepard (Hardcover)

Mitchell Beazley

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$18.99

Toast - by Ryland Peters & Small (Hardcover)

Ryland Peters & Small

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$25.95

Universo Panadero / The Bakerâ (Tm)S Universe - by Xavier Barriga (Paperback)

Grijalbo

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$17.99

MSRP $19.99

The Twelve Teas of Christmas - by Emilie Barnes (Hardcover)

Ten Peaks Press

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$32.00

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Pâtisserie - by Will Torrent (Hardcover)

Ryland Peters & Small

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$40.00

At the Brunch Table - by Rebecca Wellman (Paperback)

Touchwood Editions

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The Pocket Bagels - (Gemini Pockets) by Gemini (Hardcover)

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$22.00

Sando - by Walter Ishizuka (Hardcover)

Tuttle Publishing

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Breaducation - by Andrew Janjigian (Hardcover)

Ten Speed Press

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Perfect Pairings - by Ryland Peters & Small (Hardcover)

Ryland Peters & Small

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Dumplings - by Ryland Peters & Small (Hardcover)

Ryland Peters & Small

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Eggs - by Ryland Peters & Small (Hardcover)

Ryland Peters & Small

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Soup Season - by Hannah Miles (Hardcover)

Ryland Peters & Small

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Simmer - by Sally Butcher & Jamshid Golshan Ebrahimi (Hardcover)

Interlink Books

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Soup Magic - by Sophie Dudemaine (Hardcover)

Quadrille Publishing

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The Phone Eats First Cookbook - by Allyson Reedy (Hardcover)

Rizzoli International Publications

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Bread Machine - (The Time-Pressed Cook) by Editors Of the Harvard Common Press (Hardcover)

Harvard Common Press

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The Best of the Best: A Cookbook - by Ricardo Larrivee (Hardcover)

Appetite by Random House

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Roast - by Bérengère Abraham & Larousse (Hardcover)

Phaidon PressNew at

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400 Appetizers & Party Recipes - by Bridget Jones (Paperback)

Southwater PublishingNew at

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400 Soups, the Complete Book of - by Anne Sheasby (Paperback)

Southwater PublishingNew at

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400 Cookies & Biscuits - by Catherine Atkinson & Joanna Farrow & Valerie Barrett (Paperback)

Southwater PublishingNew at

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