Listings include labels such as Vegan and Gluten Free, note Non-GMO, and some state "Does Not Contain Any of the 9 Major Allergens"; one tamarind listing also shows Sodium Free.
Pickles are typically packed in resealable glass jars, while tamarind slabs are sold in poly bags (resealable plastic bags are also mentioned).
Ingredient lists repeatedly show acidity regulators and preservatives such as Acetic Acid (260), Citric Acid (330) and Sodium Benzoate (211).
One listing specifies "Garlic cloves (60%)"; other items list ingredients but do not include percentage proportions in the available details.
The available details list the origin as "Product of India."
Descriptions repeatedly state "NO MSG, NO FILLERS" and note products as Non-GMO and 100% Natural in some entries.
