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insight guides explore dubrovnik
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The Goto Bartender's Guide - by Kenta Goto & Noah Rothbaum (Hardcover)
Ten Speed Press
Release date
Tue, Oct 6
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$16.19
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$24.99
Complete Guide to Macrobiotic Cooking - by Aveline Kushi (Paperback)
Grand Central Publishing
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$14.69
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$16.99
Beginner's Guide to Cake Decorating - (New Shoe Press) by Autumn Carpenter (Paperback)
New Shoe Press
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$14.30
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$18.95
The Corn-Free Cookbook & Survival Guide - by Laurel Lee Steele & Merelee Knott (Paperback)
Cumberland House Publishing
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$13.59
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$18.99
The Simple & Savvy Wine Guide - by Leslie Sbrocco (Paperback)
William Morrow & Company
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$18.19
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$29.99
A Forager's Guide to Wild Drinks - by Liz Knight (Hardcover)
Skittledog
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$11.57
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$17.99
Vegetarian Times Vegetarian Beginner's Guide - by Vegetarian Times Magazine (Paperback)
Houghton Mifflin
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$45.72
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$60.00
The Complete Bordeaux Vintage Guide - by Neal Martin (Hardcover)
Quadrille Publishing
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$12.96
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$22.99
The Great Gatsby Cooking and Entertaining Guide - by Veronica Hinke (Hardcover)
Weldon Owen
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$16.99
Essential Pocket Guide to Sushi - by Masataka Fujiwara (Paperback)
Tuttle Publishing
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$17.39
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$17.99
The Modern Woman's Cooking Guide - by Sara C Eddy (Paperback)
Exotic Publisher
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$16.65
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The Ultimate Guide to Easy Plant-Based Cooking for One (or Two) - by Michelle de la Mora (Hardcover)
Skyhorse Publishing
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Jerry Thomas' The Bar-Tender's Guide; or, How to Mix All Kinds of Plain and Fancy Drinks - (The Art of Vintage Cocktails) (Paperback)
Vintage Cookery Books
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$22.94
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An Illustrated Guide to Tacos and Burritos - by Mauricio Velázquez de León & Liz Saunders (Paperback)
Duopress
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$15.00
Wehman's Bartenders' Guide - by Henry Wehman (Paperback)
Modern Vaudeville Press
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$9.99
Muskoka Dining Guide and Favourite Recipes - by Alice Pare (Paperback)
Natural Heritage Books
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$11.99
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My Bulletproof Diet Cookbook (a Beginner's Guide) - by Dave Scott (Paperback)
Jossy
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$27.00
Exploring jackfruit for value and health benefits - by Estuti Chandra (Paperback)
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$19.49
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The Ultimate Guide to Cooking Rice the Indian Way - (Cooking in a Jiffy) by Prasenjeet Kumar (Paperback)
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$19.79
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$25.99
A Guy's Guide to Great Eating - by Don Mauer (Paperback)
Harvest Publications
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$35.99
Keep It Cheesy: The Guide to Celebrating All of Life's Events - With Cheese - by Courtney Bowman (Hardcover)
83 Press
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Tue, Apr 13
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$10.89
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$16.95
Wisconsin's Best Beer Guide, 4th Edition - by Kevin Revolinski (Paperback)
Thunder Bay Press Michigan
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$10.85
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$14.99
A Taste of Well-Being: Sadhguru's Insights for Your Gastronomics - by Isha Foundation (Paperback)
HarperCollins India
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A Guide to Drinking in Venice - by Susan L Schwartz (Hardcover)
Quadrille Publishing
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