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$50.00
Dolce&gabbana. the Sicilian Kitchen - (Hardcover)
Rizzoli International Publications
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$22.48
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$39.99
Italy - (Ultimate Cookbooks) by Barbara Caracciolo (Hardcover)
Cider Mill Press
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$13.95
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$21.00
An Italian Affair - by Laura Fraser (Paperback)
Vintage
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$21.21
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$35.00
Italianish - by Danny Freeman (Hardcover)
DK Publishing (Dorling Kindersley)
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$38.89
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$45.00
Fundamentals of Italian Rapier - 2nd Edition by David Coblentz & Dori Coblentz (Paperback)
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$12.95
Storie Italiane Volume 2 - Italian Stories Volume 2 - by Anastacia Hawkins (Paperback)
Long Bridge Publishing
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$17.52
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The Frankies Spuntino Kitchen Companion & Cooking Manual - by Frank Castronovo & Frank Falcinelli & Peter Meehan (Hardcover)
Artisan Publishers
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$16.78
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$30.00
Food of the Italian South - by Katie Parla (Hardcover)
Clarkson Potter Publishers
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$16.87
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$30.00
Gennaro's Fast Cook Italian - (Gennaro's Italian Cooking) by Gennaro Contaldo (Hardcover)
Interlink Books
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$27.48
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$34.95
Sicilia in Cucina/The Flavours of Sicily - by William Dello Russo (Hardcover)
Sime Books
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$34.00 - $105.00
Italian Dumplings and Chinese Pizzas - (Critical Studies in Italian Migrations) by Gaoheng Zhang
Fordham University Press
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$34.00
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$34.99
Italian tanks trucks and weapons in Hungarian service - by Péter Mujzer (Paperback)
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$18.03
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$25.99
Artisan Italian Baking at Home - by Alessandra Fontana (Hardcover)
Page Street Publishing
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$18.09
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$30.00
Cucina del Veneto - (Cucina Cookbooks) by Ursula Ferrigno (Hardcover)
Ryland Peters & Small
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$23.58
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$39.95
Sicilian Feasts, Illustrated Edition - (Hippocrene Cookbook Library) 3rd Edition by Giovanna Bellia La Marca (Hardcover)
Hippocrene Books
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$17.99
Traditional Baby Names Collection - American, English, French, Greek, Hebrew, Italian - by Julien Coallier (Paperback)
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$17.99
Becoming Italian - by Linda Dini Jenkins (Paperback)
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$12.83
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$20.00
The Italian American Reader - by Bill Tonelli (Paperback)
Harper Paperbacks
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$14.76
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$22.99
Cucina Fresca - by Laplace Viana (Paperback)
William Morrow & Company
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$30.82
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$44.99
An Italian Kitchen - by Toni Brancatisano (Hardcover)
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$15.00
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$20.00
Italian Made Simple - 2nd Edition by Cristina Mazzoni (Paperback)
Crown Publishing Group (NY)
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$16.99
Italian Vegetarian Cooking, New, Revised - by Paola Gavin (Paperback)
M. Evans and Company
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$16.29
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$20.00
Tuscany, Italy - by Zeneba Bowers & Matt Walker (Paperback)
Little Roads Publishing
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$19.29
MSRP
$35.00
Gennaro's Verdure - (Gennaro's Italian Cooking) by Gennaro Contaldo (Hardcover)
Interlink Books
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