permaculture books

Shredhappens: High Protein, Big Flavor - by Arash Hashemi (Hardcover)

Nourish and Thrive - by Elizabeth Stein (Hardcover)

Edible Landscaping - 2nd Edition (Paperback)

The Prairie Homestead Cookbook - by Jill Winger (Hardcover)

Sam Thayer's Field Guide to Edible Wild Plants - by Samuel Thayer (Paperback)

Backyard Homestead - by Dion Rosser (Hardcover)

Every Leaf, Every Stem - by Pierce Abernathy (Hardcover)

Mary's Comfort Classics - by Mary Berg (Hardcover)

Boundless Kitchen - by Ben Greenfield (Hardcover)

Curtis Aikens' Guide to the Harvest - by Curtis G Aikens (Paperback)

Wirecutter: How to Clean Everything - by New York Times & Christine Cyr Clisset (Hardcover)

The Big Book of Christmas - by Editors of Southern Living (Hardcover)

Unearthing Stevia's Promise - (Food and Society: New Directions) by Molly Rose Bond (Paperback)

Securing What Feeds Us - by Kristin King (Paperback)

The Backyard Garden - by Priscilla Stevens (Paperback)

How Food Works - (DK How Stuff Works) by DK (Hardcover)

Complete Wild Game Cookbook - by Bri Van Scotter (Paperback)

You Are a Badass Every Day - Large Print by Jen Sincero (Paperback)

Mediterranean All the Way - by Ayesha Nurdjaja (Hardcover)

The Natural Estrogen Diet and Recipe Book - 2nd Edition by Lana Liew (Paperback)

The Science of Dinner - by Helen Rennie (Hardcover)

Thanksgiving - by Sam Sifton (Hardcover)

Saving Seeds: Guide to Growing and Storing Seeds

Preserving Everything - by Lavina Winslow (Paperback)