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pizza dough ball

1,000+ results for “pizza dough ball”

Bellatoria Ultra Thin Crust Ultimate Five Cheese Pizza - 14.23oz

$6.29($0.44/ounce)
reg $6.39
Sale

Brew Pub Lotzza Motzza Supreme Pizza - 26.82oz

$7.29($0.27/ounce)

Freschetta Pepperoni Brick Oven Crust Frozen Pizza - 22.7oz

$6.29($0.28/ounce)
4.7(212)
Loved for: great flavor
SNAP EBT eligible

DiGiorno Thin Crust Pepperoni Frozen Pizza - 16.9oz‚Äã

$4.54($0.27/ounce)
reg $6.49
Sale

Freschetta Four Cheese Medley Gluten Free Thin Crust Frozen Pizza - 17.5oz

$12.89($0.74/ounce)

Katie's Meatball Frozen Pizza - 15.42oz

$13.49($0.87/ounce)

Katie's Black Garlic Pizza - 14.89oz

$13.49($0.91/ounce)
4.1(219)
Loved for: great flavor
SNAP EBT eligible

Red Baron Meat Trio Brick Oven Frozen Pizza - 18.22oz

$4.99($0.27/ounce)
4.7(241)
Loved for: great flavor
SNAP EBT eligible

Thin Crust Supreme Frozen Pizza - 17.75oz - Market Pantry™

$3.79($0.21/ounce)

Red Baron Fully Loaded Ultimate Pepperoni Hand Tossed Crust Frozen Pizza - 28.75oz

$7.99($0.28/ounce)
was $8.99
New lower price

Sponsored

Red Baron Meat Trio Stuffed Crust Frozen Pizza - 23.54oz

Brew Pub Lotzza Motzza Bacon Cheeseburger Pizza - 23.35oz

Freschetta Five Cheese Brick Oven Crust Frozen Pizza - 20.29oz

Blackbird Frozen Supreme Plant Based Pizza - 14oz

$6.29($0.45/ounce)
reg $8.99
Sale
4.4(127)
Loved for: delicious crust
SNAP EBT eligible

Loopini Bianca al Tartufo Pizza - 13.1oz

$10.14
reg $14.49
Sale

Red Baron Mexican Style Classic Crust Frozen Pizza - 20.53oz

Sponsored

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Guests also ask:

Typical refrigerated pizza doughs list a short prebake, then toppings and a finishing bake. Example guidance from packages: prebake at about 400°F for 6–8 minutes, add toppings, then finish baking another ~6–10 minutes. Thin-crust varieties often call for a shorter prebake (around 6 minutes) before the finishing bake. Exact times and temperatures vary by product, so follow the package directions.

Mini or travel-sized crusts are usually sold as ready-made, portioned crusts (for example, an 8-inch mini crust sold in a 2-pack). Listings highlight convenience for lunchboxes and on-the-go meals, emphasizing easy, mess-free preparation and individual portions.

Package net weights in these listings typically range from about 8.0 ounces up to 16 ounces. Examples include 8.0 oz, 9 oz, 12.6 oz, 13.8 oz, and 16 oz—sizes vary by product and may be listed as single crusts or multi-pack portions.

Many listings recommend conventional oven prebake steps (one example lists a 400°F prebake), and several suggest using a pizza stone or grill to promote bubbling and flavor. High-hydration or Neapolitan-style doughs are described as best suited to high-heat wood-fired or outdoor ovens. Always follow the product's recommended method for best results.

Listings commonly describe products as refrigerated (fresh-from-the-fridge, not frozen), packaged in sealed containers to help maintain freshness, and sold in ready-to-bake or ready-to-eat states. Check the package for storage instructions and use-by dates.

Example package instructions show prebake steps around 6–8 minutes (one thin-crust direction lists about 6 minutes; another lists an 8-minute prebake at 400°F), followed by a finishing bake of roughly 6–10 minutes after adding toppings. Specific times vary by product—always follow the package directions for best results.

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