The dried legumes are offered in whole, split/halves, and sliced forms.
Several items state they contain none of the nine major allergens; some lentils are labeled gluten-free, GMO-free (non-GMO), vegan, BPA-free, and cholesterol-free.
Product listings show about 9 grams of protein per serving for some lentils/beans, and one lentil listing specifies 7.5 grams of dietary fiber per serving.
Some lentils are sold in sealed food-grade PET or other food-grade storage jars, while the ready-to-eat cookies are offered in a tub.
The five-lentil mix contains split chickpea lentils, split mung beans, split red lentils, split matpe beans, and split pigeon peas.