Common types include chipotle-style hot sauces; classic barbecue sauces (including unsweetened/no‑sugar options); creamy chipotle mayonnaise; nut-based chipotle dips; and sweeter chipotle–pineapple BBQ blends.
Heat levels range from mild to medium. Some dressings are labeled mild, one BBQ sauce lists a low heat rating (about 1/5), and certain chipotle hot sauces fall in the medium range (roughly 1,500–2,500 Scoville Heat Units).
Options include unsweetened or no‑sugar‑added BBQ sauces (often labeled for keto/Whole30) and sweeter blends sweetened with ingredients like real pineapple, dark brown sugar, or molasses.
Single bottles in the examples range from about 5 fl oz up to 18.5 oz, and some products are sold in multi-packs (for example, a two‑pack totaling about 26 oz).
Most smoky sauces are sold ready to use; some are shelf‑stable for ambient storage, while others recommend refrigeration after opening.