spicy ketchup

Listings most often mention jalapeño (including red jalapeño puree), habanero, and ghost pepper.

Typical descriptors include “spicy,” “a spicy kick,” “hot,” “extra‑hot,” and variations such as “got hot” to indicate higher heat levels.

The most common instructions are “Shake well” before use and “Refrigerate after opening.” Several listings include both directions.

Primary ingredients commonly include tomato concentrate/puree (tomato paste plus water), sugar, vinegar (distilled vinegar), salt, and peppers. Additional ingredients that appear in some lists include onion, garlic powder, lemon juice, potassium sorbate, and “natural flavors.”

Some listings note kosher certification, and a few explicitly state the product does not contain any of the nine major allergens.