super potato

Package sizes range from about 5 ounces up to 5 pounds. Common weights listed include 5 oz, 12 oz, 24 oz, 32 oz, 1.5 lb, 3 lb, and 5 lb.

Cooking methods vary by product but typically include microwaving, baking/oven roasting, stovetop pan-frying, and air-frying. Refer to the package for item-specific directions.

Sweet potatoes are described as a good source of dietary fiber and potassium, and they also list Vitamin B6 and Vitamin C.

Common methods include roasting, baking, mashing, frying, and cutting into wedges or fries. Sliced potatoes are also suggested for scalloped-style dishes.

Some products state no artificial preservatives, flavors, or synthetic colors. Frozen sweet potatoes are noted as frozen without preservatives, and at least one frozen item is labeled Non-GMO.

Descriptions reference U.S. Grade No. 1 and U.S. Extra No. 1 for certain potatoes. Country-of-origin notes include the United States or "Varies, Please See Label."

Frozen potato products state they must be fully cooked and specify a minimum internal temperature of 165°F (74°C) before serving.