Target New ArrivalsBack to SchoolCollegeClothing, Shoes & AccessoriesHome & DecorKitchen & DiningOutdoor Living & GardenGroceryHousehold EssentialsBabyBeautyPersonal CareSports & OutdoorsHealthWellnessSchool & Office SuppliesToys & GamesElectronicsVideo GamesMovies, Music & BooksParty SuppliesGift IdeasGift CardsPetsUlta Beauty at TargetShop by CommunityTarget OpticalDealsClearanceNew ArrivalsBack to SchoolCollegeTop DealsTarget Circle DealsWeekly AdShop Order PickupShop Same Day DeliveryRegistryRedCardTarget CircleFind Stores
Beginner's Guide to Pickling - by Katherine Green (Paperback) - 1 of 1

Beginner's Guide to Pickling - by Katherine Green (Paperback)

$10.92Save $5.07 (32% off)

In Stock

Free & easy returns
Free & easy returns
Return this item by mail or in store within 90 days for a full refund.
Eligible for registries and wish lists

Save 5% every day

With Target Circle™ Card

About this item

Highlights

  • Discover the art of pickling with this step-by-step guide for beginners Pickling and fermenting are time-tested preservation methods that allow you to transform everyday garden produce into a medley of flavorful, healthy foods.
  • Author(s): Katherine Green
  • 158 Pages
  • Cooking + Food + Wine, Methods

Description



Book Synopsis



Discover the art of pickling with this step-by-step guide for beginners

Pickling and fermenting are time-tested preservation methods that allow you to transform everyday garden produce into a medley of flavorful, healthy foods. With the Beginner's Guide to Pickling, you'll find everything you need to create delicious pickles of your own. It's filled with advice, illustrations, and troubleshooting tips to ensure success--plus a collection of mouthwatering pickle recipes from around the world.

This pickling book includes:

  • A pickling primer--Learn more about the history of pickling, the different types of pickles and pickling techniques, the many regional flavor variations, and more.
  • An exciting variety--Explore recipes for fresh, fermented, and fruit pickles, as well as chutneys, salsas, relishes, kimchi, tsukemono, and more.
  • Canning best practices--Find detailed guidance for properly canning your pickled creations, from assembling your equipment to safely storing your jars.

Line your pantry with a wide assortment of preserved foods with help from this beginner's pickling cookbook.

Dimensions (Overall): 9.25 Inches (H) x 7.5 Inches (W) x .43 Inches (D)
Weight: .84 Pounds
Suggested Age: 22 Years and Up
Number of Pages: 158
Genre: Cooking + Food + Wine
Sub-Genre: Methods
Publisher: Callisto
Theme: Canning & Preserving
Format: Paperback
Author: Katherine Green
Language: English
Street Date: December 21, 2021
TCIN: 92057546
UPC: 9781638780854
Item Number (DPCI): 247-09-3675
Origin: Made in the USA or Imported
If the item details aren’t accurate or complete, we want to know about it.

Shipping details

Estimated ship dimensions: 0.43 inches length x 7.5 inches width x 9.25 inches height
Estimated ship weight: 0.84 pounds
We regret that this item cannot be shipped to PO Boxes.
This item cannot be shipped to the following locations: American Samoa (see also separate entry under AS), Guam (see also separate entry under GU), Northern Mariana Islands, Puerto Rico (see also separate entry under PR), United States Minor Outlying Islands, Virgin Islands, U.S., APO/FPO, Alaska, Hawaii

Return details

This item can be returned to any Target store or Target.com.
This item must be returned within 90 days of the date it was purchased in store, delivered to the guest, delivered by a Shipt shopper, or picked up by the guest.
See the return policy for complete information.

Additional product information and recommendations

Discover more options

Frequently bought together

Best-selling Cookbooks

Get top deals, latest trends, and more.

Privacy policy
Terms