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Mrs. Baird's Sandwich Bread - 24oz

About this item


  • TEXAS BORN. TEXAS BREAD: The signature white bread recipe that started it all except in thinner slices, is ideal for making sandwiches. Each slice delivers a soft texture and delicious taste.
  • NUTRITIONAL INFORMATION: Each one slice serving contains 70 calories, contains 0g of saturated fat, and is a cholesterol free food.ALLERGEN INFO: Mrs Baird’s Sandwich White Bread contains wheat and soy and is made in a bakery that may also use milk.
  • NINNIE’S KITCHEN INSPIRATION: Create comfort food like a crusty grilled cheese or a deli-style club sandwich. Kids love a good old-fashioned peanut butter and jelly made with our soft slices.
  • DOING IT RIGHT: Since 1908, Ninnie Baird’s bread has stood for quality and softness. We are proud to uphold her traditions today to deliver the same fresh-baked bread to your family.


Contains: Soy, Wheat

Form: Sliced

State of Readiness: Ready to Eat

Store: Room Temperature

Package Quantity: 1

Net weight: 24 Ounces

TCIN: 47092690
UPC: 070870001001
Item Number (DPCI): 261-01-1100
Origin: Made in the USA or Imported
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A delicious taste as true as Texas, Mrs Baird’s just builds a better sandwich. Wrap two slices around country sausage, a fried egg, and a slice of cheddar cheese for a filling breakfast sandwich. For a quick and delicious start to the day, simply toast up a slice or two and add sweet and creamy butter and jam. For a Tex-Mex taste, add some fresh guacamole to a grilled chicken sandwich. Serve as a side with brisket to sop up the extra BBQ sauce, or kick up your next cookout by serving toasted triangles topped with Texas caviar. Breakfast for dinner never tasted better when you make peach cobbler-inspired French toast with a side of cheesy grits and crisp bacon. There really is no wrong way to enjoy a slice of Mrs Baird’s enriched white bread; sandwiches are just the start.
Mrs Baird's Bread is a living legacy to a very strong woman who built a business the old-fashioned way; on quality, honesty, and customer care. Today, our four bakery locations across the lone star state bakes with fine ingredients, never rushing the baking process, and the result is a bread of legendary softness, smoothness, and taste that's enriched with more than 100 years of family tradition.
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