The Simple Paleo Kitchen - by Jessie Bittner (Paperback)

Book Synopsis

Discover the delicious ease of the Paleo diet with The Simple Paleo Kitchen, your one-stop shop for scrumptious meals that are not only gluten- and grain-free, but hassle-free as well. With this cookbook, Jessie Bittner has curated a mouthwatering collection of recipes--which can all be tackled in just five steps or fewer--to help save you time in the kitchen without skimping on flavor.

From make-ahead breakfasts like Breakfast Burrito Bowls with Spicy Ranch or Banana-Blueberry Breakfast Bread to five-ingredient dinners like Buffalo Chicken-Stuffed Sweet Potatoes or a Honey-Glazed Salmon Dinner and even one-bowl desserts like the decadent No-Bake German Chocolate Cake Bars, Jessie has all your Paleo bases covered for a deliciously minimalist cooking experience.

Whether you're constantly on the go, hate the hassle of cleaning up a dirty kitchen or are just looking to streamline your lifestyle, this awesome cookbook is your no-muss, no-fuss guide to incredibly easy, incredibly tasty Paleo recipes.

Review Quotes

"Jessie proves that eating wholesome meals can be easy and accessible, not to mention incredibly tasty! These recipes will quickly become favorites you come back to time and time again." --MICHELLE SMITH, creator of The Whole Smiths and author of The Whole Smiths Good Food Cookbook

"Jessie's recipes are always super approachable, delicious and fun. This book should be a staple in every household." --KRISTEN BOEHMER, creator of Living Loving Paleo

"The recipes in this book are not only simple and fabulous for a busy family, but also nutritious and full of flavor. This whole book will make you want to run into the kitchen and cook!" --KELSEY PRECIADO, creator of Little Bits of Real Food and author of Unbelievabowl Paleo

About the Author

Jessie Bittner is the creator behind Just Jessie B, a food and lifestyle blog full of Paleo recipes and inspiration for living a clean and healthy life. She specializes in simple, comfort food-style, gluten- and dairy-free creations that the whole family will love. She lives in the San Francisco Bay Area with her husband and two sons.