bad food

Bilal Cooks Daal - by Aisha Saeed (Hardcover)

World Kitchen - (Cookbooks) by Abigail Wheatley (Hardcover)

Saturday School (Weekend and Zay, Book #1) - by Raqia Lowo

Children's Quick and Easy Cookbook - by Angela Wilkes (Hardcover)

Kid Chef Junior Bakes - by Charity Mathews (Paperback)

Bake, Mice, Bake! - (Penguin Young Readers, Level 1) by Eric Seltzer (Paperback)

Sylvia's Spinach - (Kids Garden Club) by Katherine Pryor (Paperback)

The Delish Kids (Super-Awesome, Crazy-Fun, Best-Ever) Cookbook - by Joanna Saltz (Hardcover)

Pete the Cat First Thanksgiving (Paperback) (James Dean)

Easy Bake Oven Cookbook - by Hazel Cornett (Hardcover)

The Little Chefs - by Rosemary Wells (Hardcover)

The Tortilla Factory - by Gary Paulsen (Paperback)

Good Housekeeping Kids Bake! - (Good Housekeeping Kids Cookbooks) by Good Housekeeping & Susan Westmoreland (Hardcover)

Cupcake Surprise! (Bob Books Stories: Scholastic Reader, Level 1) - (Scholastic Reader: Level 1) by Lynn Maslen Kertell

No Dragons for Tea - (Dragon Safety) by Jean E Pendziwol (Paperback)

Milk Bar: Kids Only - by Christina Tosi (Paperback)

An Apple's Life - (Watch It Grow) by Nancy Dickmann (Paperback)

Kids in the Kitchen - by Rossini Perez (Paperback)

The Berenstain Bears' Country Cookbook - (Berenstain Bears/Living Lights: A Faith Story) by Mike Berenstain (Hardcover)

Eric Carle Classics - (World of Eric Carle) (Hardcover)

Judy Moody, Book Quiz Whiz - by Megan McDonald (Paperback)

Rebel Girls Cook - (Rebel Girls Cookbooks) by Rebel Girls Inc (Hardcover)

The Vegan Cookbook for Kids - by Barb Musick (Paperback)

Cooking with Max - (Step Into Reading, Step 1) by Cat Reynolds (Paperback)