baking artisan bread

One Bake, Two Ways - by Ruby Bhogal (Hardcover)

Sally's Baking 101 - by Sally McKenney (Hardcover)

Baking in the American South - by Anne Byrn (Hardcover)

Pie in the Sky Successful Baking at High Altitudes - by Susan G Purdy (Hardcover)

Easy Baking from Scratch - by Eileen Gray (Paperback)

Breads - by Publications International Ltd (Hardcover)

The Encyclopedia Of High Altitude Baking - by Anne Labell (Paperback)

The Great British Baking Show - by Paul Hollywood & Prue Leith (Hardcover)

The Baking Bible - by Rose Levy Beranbaum (Hardcover)

Cheese, Wine, and Bread - by Katie Quinn (Hardcover)

Chicano Bakes - by Esteban Castillo (Hardcover)

Masterchef Junior Bakes! - (Paperback)

Snacking Bakes - by Yossy Arefi (Hardcover)

The Little Book about Bread - by Oh (Hardcover)

Advanced Home Baking - by Jaclyn Rodriguez (Paperback)

The Art of German Cooking and Baking - by Susan R Huffman (Paperback)

The Little Island Bake Shop - by Jana Roerick (Hardcover)

Dairy-Free Gluten-Free Baking Cookbook - by Danielle Fahrenkrug (Paperback)

Gluten-Free Baking Made Simple - by Cherie Lyden (Hardcover)

Spud Man's Spudtacular Baked Potato Cookbook - (Hardcover)

It's Time to Bake Cookies - by Brian Hart Hoffman (Hardcover)

Wild Bread - by Maryjane Butters (Hardcover)

Mastering Artisan Cheesemaking - by Gianaclis Caldwell (Paperback)

More Bread Machine Magic - by Linda Rehberg & Lois Conway (Paperback)