black soup bowl

Capacities reported across listings include: 2.4 cups, 16 oz, 18 oz, 22 oz, 40.5 fl oz (US), 54.1 oz, 114 fl oz (US), and 189 oz. Common diameters and heights listed include about 5 in, 6.5 in, 8 in, up to 12.01 in wide, with heights generally around 2–4.49 in (some listings up to about 5 in).

Travel-ready bowls commonly include airtight, leakproof lids, wide-mouth designs for easy filling and cleaning, and insulated multi-layer (double- or triple-wall) construction to help keep food secure and temperature-controlled during transport.

Yes. Some plastic bowls are made with 20% post-consumer recycled plastic/polypropylene and are labeled BPA-free. An insulated 18/8 stainless steel option is also highlighted as a more sustainable alternative to single-use plastics.

These bowls are described for individual meals—cereal, oatmeal, ramen and noodle soups, rice dishes, salads, pastas, fruits, desserts and ice cream—and for larger serving uses such as salads, pastas, curries, and other side dishes. Insulated bowls are shown specifically for hot- or cold-to-go meals.

The listings include earthenware and ceramic, acacia wood, plastic (including 20% post-consumer recycled polypropylene), and an insulated 18/8 stainless steel option.

The selection includes deep ramen-style noodle bowls (one listing notes a built-in chopstick slot), round oatmeal/dinner bowls suited for soup and cereal, and larger round serving bowls for salads, pastas and sides.