brilliant bites cookbook

The Choi of Cooking - by Roy Choi & Tien Nguyen & Natasha Phan (Hardcover)

Tiffy Cooks - by Tiffy Chen (Hardcover)

Mi Cocina - by Rick Martínez (Hardcover)

Whole Grain Sourdough at Home - by Elaine Boddy (Paperback)

Baking Simplified - by Skylar Sokolowski (Paperback)

Love Real Food - by Kathryne Taylor (Hardcover)

Plenty - by Yotam Ottolenghi (Hardcover)

Well+Good : 100 Healthy Recipes + Expert Advice for Better Living - by Alexia Brue & Melisse Gelula (Hardcover)

Trader Vic's Tropical Cocktails - (Hardcover)

Cravings: Hungry for More by Chrissy Teigen - (Hardcover)

Last Minute Dinner Party - by Frankie Unsworth (Hardcover)

Smitten Kitchen Keepers - by Deb Perelman (Hardcover)

More Than Sweet - by Marie Frank (Hardcover)

Brew This Book - by Asia Lui Chapa (Hardcover)

Smitten Kitchen Every Day: Triumphant and Unfussy New Favorites (Hardcover) (Deb Perelman)

Black Rican Vegan - by Lyana Blount (Paperback)

Mamushka - by Olia Hercules (Hardcover)

Mindful Cooking - by Eric Ripert (Hardcover)

More Is More - by Molly Baz (Hardcover)

Sweet Enough: A Baking Book - by Alison Roman (Hardcover)

The Flavor of Fire - by Kelsey Barnard Clark (Hardcover)

Williams Sonoma Salads for Every Season - by Weldon Owen (Hardcover)

The Perfect Scoop, Revised and Updated - by David Lebovitz (Hardcover)

The Salad Lab: Whisk, Toss, Enjoy! - by Darlene Schrijver (Hardcover)