Capacities range from 1.7 quarts up to 17 quarts. Common sizes include 1.7, 3.7, 5.8, 7.9, 11.4 and 17 quarts.

They are made of cast iron and come with a pre-treated, grade 3 soybean oil seasoned finish, so a first seasoning isn't necessary. After rinsing, they are ready to use.

Yes. They can be used in the kitchen or outdoors over an open fire or with charcoal and briquettes. The design also allows placing embers or charcoal on the lid for all-around heating.

Lids have a raised edge for placing embers or charcoal, a thermometer hole to check temperature without opening, and the upturned lid can be used as a pan.

They are suitable for soups and stews, meat dishes, casseroles and even cakes, and the design also supports baking bread.