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Cooking with Spices for Dummies - by Jenna Holst (Paperback)
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$21.49
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$24.99
Cooking for One for Dummies - by Jennifer Fisher (Paperback)
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$29.99
Marvel: Cooking with Wolverine - by Insight Editions (Hardcover)
Insight Editions
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Cooking with Shereen from Scratch - by Shereen Pavlides (Paperback)
Page Street Publishing
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Southern Cooking - by S R Dull (Paperback)
University of Georgia Press
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$34.99
Niagara Wine + Food - (City Cooks) by Magdalena Kaiser (Hardcover)
Figure 1 Publishing
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$32.99
Down Home Country Cooking - by Rachel Ballinger (Hardcover)
Page Street Publishing
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The Big Book of Vegan Cooking - by Dianne Wenz (Hardcover)
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How to Cook Everything Vegetarian - 10th Edition by Mark Bittman (Hardcover)
Harvest Publications
4.3
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$15.95
200 Years of New Orleans Cooking - by Natalie Scott (Paperback)
Pelican Publishing Company
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$12.69
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Omelette and a Glass of Wine - (Cook's Classic Library) by Elizabeth David (Paperback)
Lyons Press
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South African Cooking in the USA - by Aileen Wilsen (Hardcover)
Echo Point Books & Media
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The Everything Cooking for Baby and Toddler Book - (Everything(r)) by Shana Priwer & Cynthia Phillips & Vincent Iannelli (Paperback)
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All-Time-Favorite Recipes from Georgia Cooks - (Regional Cooks) by Gooseberry Patch (Hardcover)
Gooseberry Patch
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Smoking - (The Great Cooking Outdoors) by Editors Of the Harvard Common Press (Hardcover)
Harvard Common Press
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Taste of Home Cook It Quick - (Taste of Home Quick & Easy) (Paperback)
Trusted Media Brands
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$9.99
The Art of Chinese Cooking - by The Benedictine Sisters of Peking (Paperback)
Orchard Innovations
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Mexican Family Cooking - by Aida Gabilondo (Paperback)
Ballantine Books
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Sweet Hands: Island Cooking from Trinidad & Tobago, 20th Anniversary Edition - by Ramin Ganeshram (Paperback)
Hippocrene Books
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Korean Home Cooking (Mini) - by Jina Jung (Hardcover)
Murdoch Books
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Cooking for People - by Mike Davies (Hardcover)
Pavilion Books
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$12.04
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Hungarian Cookbook: Old World Recipes for New World Cooks - by Yolanda Nagy Fintor (Paperback)
Hippocrene Books
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$30.99
Gennaro's Pasta Perfecto! - (Gennaro's Italian Cooking) by Gennaro Contaldo (Hardcover)
Interlink Books
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Run Fast. Cook Fast. Eat Slow. - by Shalane Flanagan & Elyse Kopecky (Hardcover)
Rodale Books
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