cooks bible

You Belong with Brie - by Pop Kitchen (Hardcover)

The Forest Feast for Kids - by Erin Gleeson (Hardcover)

The Barbecue! Bible - (Steven Raichlen Barbecue Bible Cookbooks) by Steven Raichlen (Paperback)

The Cook's Bible - by Christopher Kimball (Paperback)

The Bartender's Bible - by Gary Regan (Paperback)

The Side Dish Bible - by America's Test Kitchen (Hardcover)

NOLS Backcountry Cooking - (NOLS Library) by Joanne Kuntz & Claudia Pearson (Paperback)

100 Years of Good Cooking - 7th Edition by Virginia Huck (Paperback)

The Non-Prophet's Guide to the Bible - by Todd Hampson (Paperback)

Traditional Welsh Home Cooking - by Annette Yates (Hardcover)

All Time Favorite Recipes from Missouri Cooks - (Regional Cooks) by Gooseberry Patch (Hardcover)

Disney: Cooking with Magic: A Century of Recipes - by Brooke Vitale & Lisa Kingsley & Jennifer Peterson (Hardcover)

The Soda Maker Flavor Bible - (Sodastream Flavor, Soda Machine (Book 1)) by Susan Michel (Paperback)

The Classic Cocktail Bible - by Hamlyn (Hardcover)

What to Cook When You Don't Feel Like Cooking: Make It Fast - by Caroline Chambers (Hardcover)

The Brisket Chronicles - (Steven Raichlen Barbecue Bible Cookbooks) by Steven Raichlen (Paperback)

The Cheesecake Bible - 2nd Edition by George Geary (Paperback)

Cook, Batch, Freeze - by Sara Lewis (Hardcover)

Home Book of Smoke-Cooking Meat, Fish & Game - by Jack Sleight & Raymond Hull (Paperback)

The Donut Daddy Cookbook - by Anthony Randello-Jahn (Hardcover)

Classic Church Potluck Recipes - (Everyday Cookbook Collection) by Gooseberry Patch (Hardcover)

The Fonville Winans Cookbook - Annotated by Melinda Risch Winans & Cynthia Lejeune Nobles (Hardcover)

COOK LIKE A PRO Secrets and Must-Have Recipes - by Kiet Huynh (Paperback)