cooks bible

Complete Guide to Macrobiotic Cooking - by Aveline Kushi (Paperback)

Secrets of Colombian Cooking, Expanded Edition - by Patricia McCausland-Gallo (Paperback)

Korean Home Cooking - by Sohui Kim & Rachel Wharton (Hardcover)

New Camp Cookbook Fireside Warmers - (Great Outdoor Cooking) by Emily Vikre (Hardcover)

The Art of Cooking - (California Studies in Food and Culture) by Maestro Martino of Como (Hardcover)

The Everything Cooking for Baby and Toddler Book - (Everything(r)) by Shana Priwer & Cynthia Phillips & Vincent Iannelli (Paperback)

Sweet Hands: Island Cooking from Trinidad & Tobago, 3rd Edition - by Ramin Ganeshram (Paperback)

Cocina Como Una Abuela / Grandma-Style Cooking - by Carla Soldevilla (Paperback)

Cooking for Dysphagia and Other Swallowing Disorders - by Diane Wolff (Hardcover)

The Guide to Chinese Cooking - by Handa Cheng (Hardcover)

Cook Like a Real Italian - by Angelo Coassin (Hardcover)

Cocinologã-A (the Science of Cooking) - by Stuart Farrimond (Hardcover)

Food: What the Heck Should I Cook? - by Mark Hyman (Hardcover)

What's Gaby Cooking: Take It Easy - by Gaby Dalkin (Hardcover)

Modern Creole - by Eric Cook (Hardcover)

The Everything Guide to Cooking for Children with Diabetes - (Everything(r)) by Moira McCarthy & Leslie Young (Spiral Bound)

Camp Cocktails - (Great Outdoor Cooking) by Emily Vikre (Hardcover)

I Can Cook Vegan - by Isa Chandra Moskowitz (Hardcover)

Mary and Vincent Price's Come Into the Kitchen Cook Book - (Calla Editions) by Mary Price & Vincent Price (Hardcover)

The Cooking of Emilia-Romagna, Illustrated Edition - 2nd Edition by Giovanna Bellia La Marca (Hardcover)

The Happy Cook: 125 Recipes for Eating Every Day Like It's the Weekend (Hardcover) (Daphne Oz)

Larousse French Cooking - (Hardcover)

Cooking for People - by Mike Davies (Hardcover)

Hungarian Cookbook: Old World Recipes for New World Cooks - by Yolanda Fintor (Paperback)