d subgenre all culinary

The Case of the Custard Conspiracy - (A Gossip Cozy Mystery) Large Print by Rosie A Point (Paperback)

Gluten for Punishment - by Julie Seyler (Paperback)

Star-Crossed Egg Tarts - (Magical Fortune Cookie) by Jennifer J Chow (Paperback)

The Sixpenny Cross Collection - by Victoria Twead (Hardcover)

Fieldwork - by Iliana Regan (Paperback)

Death Among the Stitches - (Crochet and Crumpets Mystery) by Betty Hechtman

Murder In Myrtle Bay - (Ruth Finlay Mysteries) Large Print by Isobel Blackthorn (Paperback)

The Gourmands' Way - by Justin Spring (Paperback)

Alguien Descubrió El Pastel / The Diva Takes the Cake - (Cozy Mystery) by Krista Davis (Paperback)

Tell-Tale Treats - (Magical Fortune Cookie) by Jennifer J Chow (Paperback)

Much ADO about Nutmeg - (Pancake House Mystery) by Sarah Fox (Paperback)

Grandes Maestros de la Historia de la Gastronomia - by Almudena Villegas Becerril (Paperback)

Fudge and Frenemies - (Maple Lane Mysteries) by C A Phipps (Paperback)

Made in California, Volume 2 - by George Geary (Hardcover)

Beyond the Pasta - 3rd Edition by Mark Leslie (Hardcover)

Sweet & Swiss - by Heddi Nieuwsma (Hardcover)

Making a Killing in Aramezzo - by Michelle Damiani (Paperback)

Deep Dish - by Marc Malnati (Paperback)

Foodie Places - (Inspired Traveller's Guides) by Sarah Baxter (Hardcover)

And Then There Were Crumbs - (Cookie House Mystery) by Eve Calder (Paperback)