d subgenre all culinary

Veggie Bowls - by Orathay Souksisavanh (Paperback)

Dinner at Mine? - by Kate Young (Hardcover)

Depression Era Recipes - by Patricia Wagner (Paperback)

Professional Bread Baking

Pixar: The Official Cookbook - by Tara Theoharis & S T Bende (Hardcover)

Japanese Cooking Made Simple - by Salinas Press

Pour Together: A Cocktail Recipe Book - by Roger Kamholz (Hardcover)

Di an - by Tue Nguyen (Hardcover)

At Balthazar - by Reggie Nadelson (Paperback)

Appetite for Reduction - by Isa Chandra Moskowitz (Paperback)

The Pursuit of Pizza - by Tony Gemignani & Laura Meyer & Mike Bausch (Paperback)

Death for Dinner Cookbook - by Zach Neil (Hardcover)

The Essential Diet for Fatty Liver - by Andy de Santis (Paperback)

Food & Other Things I Love - by Caroline Manzo & Casey Elsass (Hardcover)

Just Add Sprinkles - by Taryn Camp (Paperback)

The First American Cookbook - by Amelia Simmons (Paperback)

The Seriously Good Kids Cookbook - by Sue Quinn (Paperback)

Recipes for Life - by Sudha Menon (Paperback)

Protein Powder Cooking... Beyond the Shake - by Courtney Nielsen (Paperback)

Halo: The Official Cookbook - by Victoria Rosenthal (Hardcover)

The Fireside Cook Book - by James Beard (Paperback)

Titanic: The Official Cookbook - by Veronica Hinke (Hardcover)

Shaken Not Stirred - by Anistatia R Miller & Jared Brown (Paperback)

Tex-Mex Takeout Recipes - by Darren Ray (Paperback)