d subgenre all culinary

Pok Pok - by Andy Ricker & Jj Goode (Hardcover)

Sauces Made Simply - by Johnny Mac (Paperback)

Carolina Catch - by Debbie Moose (Hardcover)

Jiggle!: A Cookbook - by Peter Dimario & Judith Choate (Hardcover)

Cupcakes for Any Occasion - by Rachel Lindsay (Hardcover)

Bowlful - by Norman Musa (Hardcover)

Recipes from the World of H. P. Lovecraft - by Olivia Luna Eldritch (Hardcover)

The Mystery Writers of America Cookbook - by Kate White (Hardcover)

Vegan Indian Cooking - by Anupy Singla (Paperback)

Lourdas - by Marina Kamilatos (Paperback)

Polymyalgia Rheumatica Diet - by Patrick Marshwell (Paperback)

Bayou - by Melissa M Martin (Hardcover)

75 Homemade Salad Dressings - by Jeff Keys (Hardcover)

Love Japan - by Sawako Okochi & Aaron Israel (Hardcover)

Modern Creole - by Eric Cook (Hardcover)

Gastronaut - by Stefan Gates (Paperback)

The Weekday Vegetarians Get Simple - by Jenny Rosenstrach (Hardcover)

Boulangerie at Home - by Rodolphe Landemaine (Hardcover)

Nourishing Fats - by Sally Fallon Morell (Paperback)

The Book of Tea - by Kakuzo Okakura (Hardcover)

Pan Paso a Paso: Un Curso de Pan Para Aprender de Forma Fácil Todas Las Técnicas, Recetas Y Trucos / Bread Step by Step. a Bread Course - (Paperback)

The Soul of a Chef - by Michael Ruhlman (Paperback)

Mom, I Want to Learn Your Recipes - by Jeffrey Mason & Hear Your Story (Hardcover)

Recipes from the Night Kitchen - by Sally Nirenberg (Paperback)