diet cook

Best of Mexican Cooking - by Adriana Martin

Cooking with Winslow at Stone Wall Farm - by Bill Bjorkman (Hardcover)

Fat Rabbit Cooks - by Martha Hellon Pullen

Israeli Soul - by Michael Solomonov & Steven Cook (Hardcover)

Cook Once, Eat Twice - by Nadiya Hussain (Hardcover)

Cooking the Gullah Way, Morning, Noon, and Night - by Sallie Ann Robinson (Paperback)

Cooking for Crowds For Dummies - by Dawn Simmons & Curt Simmons (Paperback)

Big Book of Traditional Homestead Cooking - by Rachel Ballinger (Hardcover)

The Food and Cooking of Russia - (At Table) by Lesley Chamberlain (Paperback)

The Anniversary Slovak-American Cook Book - by The First Catholic Slovak Ladies Union (Paperback)

Weeknight Cooking for Two - by Kenzie Swanhart (Paperback)

Vietnamese Cooking Made Easy - (Learn to Cook) by Periplus Editors

Christmas Cooking for Dummies - by Dede Wilson (Paperback)

The Complete Cooking for Two Cookbook, 10th Anniversary Edition - by America's Test Kitchen (Paperback)

Chinese Cooking for Dummies - (For Dummies) by Martin Yan (Paperback)

Cooking with Nonna - by Rossella Rago (Hardcover)

Kids Cooking - by The Editors of Klutz

Cooking with Shereen--Rockstar Dinners! - by Shereen Pavlides (Paperback)

Cooking Without Made Easy - by Barbara Cousins (Paperback)

Veg Everything - by Tanya Sichynsky & New York Times Cooking (Hardcover)

Our Best Cast Iron Cooking Recipes - (Our Best Recipes) by Gooseberry Patch (Paperback)

Original Native New Mexican Cooking - by Yolanda Ortiz Y Pino (Paperback)

Rice - (Makiko Cooks) by Makiko Sano (Hardcover)

Rice Cooker - (The Time-Pressed Cook) by Editors Of the Harvard Common Press (Hardcover)