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The Rebel Diet - by Benji Xavier (Hardcover)

Simple Southern Slow Cooker Meals - by Hannah Turton (Hardcover)

Di an - by Tue Nguyen (Hardcover)

The Condiment Book - by Claire Dinhut (Hardcover)

The Nightmare Before Christmas: The Official Cookbook & Entertaining Guide - by Kim Laidlaw & Jody Revenson & Caroline Hall (Hardcover)

Hello, My Name Is Ice Cream - by Dana Cree (Hardcover)

The Weekday Vegetarians - by Jenny Rosenstrach (Hardcover)

Kung Food - by Jon Kung (Hardcover)

Harvest for Sharing - (Seasonal Cookbook Collection) by Gooseberry Patch (Hardcover)

Does This Taste Funny? - by Stephen Colbert & Evie McGee Colbert (Hardcover)

Spooky Food - (Whimsical Treats) by Cayla Gallagher (Hardcover)

Bake Club - by Christina Tosi & Shannon Salzano (Hardcover)

Taste of Home Light & Easy Weeknight Cooking - (Taste of Home Heathy Cooking) (Paperback)

The Blackberry Farm Cookbook - by Sam Beall (Hardcover)

Make It Fancy - by Brandon Skier (Hardcover)

A Sundae with Everything on It - by Kyle Scheele (Hardcover)

R.U. Kidding Me? Cooking with Darryl - by Darryl Postelnick (Hardcover)

Something Delicious - by Lindsey Baruch (Hardcover)

Poppy Cooks: The Actually Delicious Slow Cooker Cookbook - by Poppy O'Toole (Hardcover)

The Rom-Com Cookbook - by Tara Theoharis (Hardcover)

The Forest Feast Gatherings - by Erin Gleeson (Hardcover)

Simply Symon Suppers - by Michael Symon & Douglas Trattner (Hardcover)

Forbidden Feasts - by Navessa Allen (Hardcover)

Dinks and Drinks - by Camille Wilson (Hardcover)