hatch chile

Listings show Hatch/New Mexico chiles in powdered, diced, and whole forms.

Available net weights in the listings include 0.25 oz, 1 oz, 4 oz, 12 oz, 16 oz, and items labeled as 1 lb.

Descriptions give lengths roughly from about 4.75 inches up to about 7 inches, with widths around 2 inches.

Listings show two main states: 'Ingredient' (packaged for cooking) and 'Ready to Eat'—for example, one diced green chile is marked 'Ready to Eat' while other items are listed as ingredients.

Dried forms shown include whole dried red chile pods and ground powder (chili powder).

Heat labeling varies: one product title uses 'Mild' while another description refers to 'Hot,' so labels are inconsistent across listings.

Listings emphasize Hatch Valley, New Mexico—citing its soil and growing conditions as giving Hatch chiles a distinctive terroir and often calling Hatch the 'Chile Capital of the World.'

The variety pack pairs New Mexico chiles with Chipotle Meco and Guajillo chiles.