Italian spices and herbs are sold in several forms: ground powders, dried leaves (whole or crushed), flakes, whole herbs, and as blended or ready-to-use seasoning mixes.
Customer reviews commonly praise a strong, full-bodied flavor and note good value or a low price point. Some reviewers also mention that the spices arrived looking fresh.
Typical Italian-style seasoning blends include basil, oregano, rosemary, thyme, marjoram, and sage. Some mixes also contain garlic powder, coriander, or savory.
