Roast levels across the range include extra dark, dark, and medium. The listed intensity scores span from 7/13 up to 13/13, depending on the variety.
Some Lavazza capsules use blends of Arabica and Robusta beans, while other varieties are listed as 100% Arabica.
Product listings show several pack sizes, including 36-count packs, single-unit listings (shown as '1'), and 60-count bundles described as 6 × 10-count packs.
Ingredients are stated as only coffee, produced in facilities that exclusively make coffee. Some product entries explicitly note they do not contain any of the nine major allergens.
The decaffeinated option is described as a balanced, full-bodied medium roast with an intensity of 7/13 and aromatic notes of chocolate and cereal.
Most Lavazza capsules are single‑serve and intended for espresso. Some varieties are specified for a double‑shot espresso, and one product listing notes suitability for an 8 oz drip-style preparation.
Origins listed across the range include Central and South America, Asia, and Africa. One hand‑picked blend is specifically noted as sourced from Peru.