mt capra

Mt. Capra offers several powdered product types: mineral whey supplements, clean mineral formulas with collagen peptides, whole-protein blends that include minerals and probiotics, meal-replacement/protein shakes, and goat milk cream flakes.

Protein per serving varies by product. Examples in the available product details range from as low as about 2 g per serving up to around 30 g per serving, with intermediate examples such as 17 g depending on the specific formula.

Labeling varies by product. Some Mt. Capra items are formulated without the nine major allergens, GMOs, added hormones, certain chemicals, or soy, while other products explicitly list milk/goat milk as an ingredient. Check each product’s label or product page to confirm allergen and ingredient exclusions.

Mt. Capra’s goat milk blends use goat milk proteins—casein and whey. One listed formula specifies an approximately 80% casein to 20% whey ratio; other products may be labeled simply as whey or milk protein depending on the item.

Mt. Capra powders are described for mixing into beverages and foods—such as coffee, tea, smoothies, soups, and sauces—or used as a powdered cream add-in. Specific mixing instructions and serving sizes vary by product, so follow the label or product directions.