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Northern Comfort - by Keith Stavely and Kathleen Fitzgerald (Hardcover)
New York University Press
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Speedy Healthy - by Jon Watts (Hardcover)
Bloomsbury Publishing
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Picture Perfect - by Derek Bissonnette (Hardcover)
Cider Mill Press
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The Medieval Kitchen - by Hannele Klemettilä (Paperback)
Reaktion Books
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The Harvest Kitchen - by Angèle Ferreux-Maeght (Hardcover)
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Gathering - by Monica Galetti (Hardcover)
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The Best American Food and Travel Writing 2026 - by José Andrés & Jaya Saxena (Paperback)
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The Mince Pie Cookbook - by Heather Thomas (Hardcover)
HarperCollins
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How to Make Anything Lighter - by Hayley Dean (Hardcover)
Ebury Press
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Salad Queen - by Sara Tercero (Hardcover)
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Last Morning at Nora's Table - by Kathy Watson (Paperback)
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365 Main Courses - by Jenni Fleetwood (Paperback)
Southwater Publishing
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Make It Easy - by Henry Firth & Ian Theasby (Hardcover)
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The Pocket Ramen - (Gemini Pockets) by Gemini (Hardcover)
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Whole Food - by Josiah Meldrum & Nick Saltmarsh (Hardcover)
DK Publishing (Dorling Kindersley)
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Welcome Home Nourishing Comfort Food - by Hope Comerford (Paperback)
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Eggs - by Ryland Peters & Small (Hardcover)
Ryland Peters & Small
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Sizzle - by Myles Williamson (Hardcover)
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Anne of Green Gables Teatime - by Natalie Wise (Hardcover)
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Hugh Johnson's Pocket Wine Book 2027 - by Margaret Rand (Hardcover)
Mitchell Beazley
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Hamasaku - by Hiroyuki Morikawa (Hardcover)
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Pasta Posters - by Linus Rapp (Hardcover)
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