organic whip cream

Listings show milk fat labeled as "40 Percent" and "38 Percent", and some options are described simply as "Whole."

Common net weight is 16 fl oz (1 pint); listings also show net weight as 1 pint, and package quantity is typically 1 while one listing shows a package quantity of 12.

Listings identify the milk source as cow and list the country of origin as United States.

Ingredient listings typically show milk. Some product notes mention the absence of carrageenan and the use of gellan gum as a stabilizer.

Reviewers praise taste and a thick texture (not watered-down), describing performance as delicious and thick for coffee, and note a semi-solid cream top or fat separation is normal, not spoilage.

Some listings state "Non-GMO" and "Pasture Raised", and descriptions mention cows fed non‑GMO feed.