snacking bakes cookbook

The Pistachio Lover's Baking Book - by Sam Dixon (Hardcover)

Baked & Buzzed - by Mike Johnson (Paperback)

50 Things to Bake Before You Die - by Allyson Reedy (Hardcover)

Modern Vegan Baking - by Gretchen Price (Paperback)

William Greenberg Desserts Bakes Vegan - by Carol Becker (Hardcover)

Bake Until Golden Brown - by Britney Brown-Chamberlain (Hardcover)

Carla Bakes - by Carla Hall (Hardcover)

Bake Anything - by Erin Jeanne McDowell (Hardcover)

French Bread Baking for Beginners - by Katie Rosenhouse Kuczynski (Paperback)

The Good Book of Southern Baking - by Kelly Fields & Kate Heddings (Hardcover)

A New Way to Bake - by Philip Khoury (Hardcover)

Bake from Scratch (Vol 8) - by Brian Hart Hoffman (Hardcover)

Artisan Italian Baking at Home - by Alessandra Fontana (Hardcover)

The Artisanal Kitchen: Jewish Holiday Baking - by Uri Scheft (Hardcover)

Simply Vegan Baking - by Freya Cox (Hardcover)

Baking Science - by Dikla Levy Frances (Paperback)

Classic German Baking - by Luisa Weiss (Hardcover)

The Big Book of Gluten-Free Baking - by Paola Anna Miget (Paperback)

Betty Crocker 20 Best Snack Mix Recipes - (Betty Crocker eBook Minis) (Paperback)

Snacks for Dinner - by Lukas Volger (Hardcover)

Cozy Baking Life - by Michelle Lu (Hardcover)

The Cookie Collection - (The Bake Feed) by Brian Hart Hoffman (Hardcover)

Baking for the Holidays - by Sarah Kieffer (Hardcover)

Beginner's Baking Bible - by Heather Perine (Paperback)