Available capacities shown in the listings include 166.4 ounces, 30 ounces, 256 ounces, 16 Quart, 5 Quart, 5.5 Quart, and a 30 Qt. (30 Quarts) fryer pot.
Listings show a range of materials, including cast aluminum, aluminum, 18/8 stainless steel, steel, cast iron, and enamel (enameled cast iron).
Oven-safe ratings in the listings vary by item and include maximums up to 350°F, up to 400°F, and up to 500°F.
Care instructions vary: many items recommend hand washing, some state they are dishwasher safe, others advise not to place in the dishwasher or to avoid abrasives, and a few note 'do not microwave.'
The outdoor fryer kit lists a 30 Qt. pot plus accessories such as a frying basket, burner/stand, hose and regulator, a long-probe thermometer, a poultry rack, and a marinade injector.
Reported diameters and dimensions include 10 inches, 12.2 inches, 14 inches, and 12 inches; some listings also show overall dimensions such as 12.62 inches (H) x 10.37 inches (W) x 6.87 inches (D).
Weights listed across items include 4 pounds, 21.25 pounds, 8 pounds, 7.6 pounds, 13.0 pounds, 2.94 pounds, and 12.34 pounds.
