ultimate soup cookbook

Savor - by Kimberly Stevens (Hardcover)

Baking All Year Round by Rosanna Pansino (Hardcover)

Substituting Ingredients - 4th Edition by Becky Sue Epstein (Paperback)

Tapas - by José Andrés & Richard Wolffe (Hardcover)

Stuff Every Wine Snob Should Know - (Stuff You Should Know) by Melissa Monosoff (Hardcover)

You Got This! - by Diane Morrisey (Hardcover)

The Art of Simple Food (Hardcover) by Alice Waters

Korean American - by Eric Kim (Hardcover)

Mocktails & Canapes Step by Step: An Easy Guide - by Rockpool Publishing (Hardcover)

Smitten Kitchen Every Day: Triumphant and Unfussy New Favorites (Hardcover) (Deb Perelman)

Turtle Island - by Sean Sherman & Kate Nelson & Kristin Donnelly (Hardcover)

Essentials: Cocktails - by Editors of Cider Mill Press (Hardcover)

Philadelphia Cocktails - (City Cocktails) by Travis Mitchell (Hardcover)

Food of the Italian South - by Katie Parla (Hardcover)

Ottolenghi Flavor - by Yotam Ottolenghi & Ixta Belfrage & Tara Wigley (Hardcover)

The New Midwestern Table - by Amy Thielen (Hardcover)

Let's Make Dumplings! - by Hugh Amano & Sarah Becan (Paperback)

The Vegan Chinese Kitchen - by Hannah Che (Hardcover)

Martha Stewart'S Cookie Perfection - By Martha Stewart Living ( Hardcover )

New Orleans Cocktails - (City Cocktails) by Sarah Baird (Hardcover)

Kung Food - by Jon Kung (Hardcover)

Vitamina T - by Jorge Gaviria & Fermín Núñez (Hardcover)

The New Food Lover's Companion - 5th Edition by Ron Herbst & Sharon Tyler Herbst (Paperback)

My America - by Kwame Onwuachi & Joshua David Stein (Hardcover)