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$19.33
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The Cook's Book - by Bri McKoy (Hardcover)
Fleming H. Revell Company
4.8
(6)
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$18.15
Valerie's Home Cooking : More Than 100 Delicious Recipes to Share With Friends and Family - by Valerie Bertinelli (Hardcover)
Independent Publishers
5
(4)
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$19.51
MSRP
$29.99
Buy 1 get 1 50% off paperback & hardcover books
The Outdoor Cook - by America's Test Kitchen (Paperback)
Random House
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$10.00
MSRP
$16.99
Air Fryer - (The Time-Pressed Cook) by Editors Of the Harvard Common Press (Hardcover)
Harvard Common Press
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$9.45
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$10.50
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Camp Cooking, New Edition - by National Museum of Forest Service History (Paperback)
Gibbs Smith
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$4.34
MSRP
$6.99
Japanese Homestyle Cooking - (Tuttle Specials) by Susie Donald (Spiral Bound)
Tuttle Publishing
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$10.38
MSRP
$14.00
Cooking with Wholegrains - by Mildred Ellen Orton (Paperback)
Farrar, Straus and Giroux
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$13.20
MSRP
$19.99
The Delmonico Cook Book - by Alessandro Filippini (Paperback)
Exotic Publisher
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$14.99
How to Cook Steak - by Amanda Mason (Paperback)
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$13.69
MSRP
$19.95
All Time Favorite Recipes from Alabama Cooks - (Regional Cooks) by Gooseberry Patch (Spiral Bound)
Gooseberry Patch
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$20.03
MSRP
$35.00
Cook Like a Real Italian - by Angelo Coassin (Hardcover)
Quadrille Publishing
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$19.99
Effortless Japanese Cooking - by Akino Ogata (Hardcover)
Tuttle Publishing
Release date
Tue, Oct 13
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exclusions apply
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$11.60
MSRP
$20.00
New Camp Cookbook Fireside Warmers - (Great Outdoor Cooking) by Emily Vikre (Hardcover)
The Quarto Group
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$22.99
Simple Home Cooking - by Doug Rhodes (Paperback)
Palmetto Publishing
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$11.32
MSRP
$19.99
Taste of Home Cook It Quick - (Taste of Home Quick & Easy) (Paperback)
Trusted Media Brands
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$11.60
MSRP
$16.99
Grilling - (The Great Cooking Outdoors) by Editors Of the Harvard Common Press (Hardcover)
Harvard Common Press
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$15.81
MSRP
$27.00
Keys to Good Cooking - by Harold McGee (Paperback)
Penguin Publishing Group
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$23.58
MSRP
$30.00
I'll Cook! - by Sophie Godwin (Hardcover)
Murdoch Books
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$15.84
MSRP
$19.99
Cook, Batch, Freeze - by Sara Lewis (Hardcover)
Pavilion Books
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$10.45
MSRP
$19.00
How to Cook a Wolf - by M F K Fisher (Paperback)
North Point Press
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$16.56
MSRP
$30.00
Cooking with Mushrooms - by Andrea Gentl (Hardcover)
Artisan Publishers
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$11.63
MSRP
$20.99
The Inquisitive Cook - (Accidental Scientist an Exploratorium Book) by Anne Gardiner & Sue Wilson & The Exploratorium (Paperback)
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$10.32
MSRP
$18.00
French Cooking in Ten Minutes - by Edouard de Pomiane (Paperback)
North Point Press
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$59.23
MSRP
$82.95
Techniques of Healthy Cooking - 4th Edition (Hardcover)
Wiley
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