Periplus Editions

Authentic Recipes from Jamaica - by John DeMers (Hardcover)

Filipino Homestyle Dishes - (Learn to Cook) by Norma Olizon-Chikiamco (Spiral Bound)

The Covenant of the Torch - (History of Redemption) by Abraham Park (Paperback)

The Edible Flower Garden - (Edible Garden) by Rosalind Creasy (Paperback)

Tropical Coral Reef Fishes - (Handy Pocket Guides) by Gerald Allen (Paperback)

Pocket Tagalog Dictionary - (Periplus Pocket Dictionaries) by Renato Perdon (Paperback)

Beginning Japanese Textbook - 2nd Edition by Michael L Kluemper & Lisa Berkson (Mixed Media Product)

Wok Cooking Made Easy - (Learn to Cook) by Nongkran Daks (Hardcover)

Periplus Pocket Vietnamese Dictionary - 2nd Edition by Phan Van Giuong (Paperback)

Steaming - (Tuttle Specials) by Brigid Treloar (Hardcover)

Vietnamese Cooking Made Easy - (Learn to Cook) by Periplus Editors

Singapore Children's Favorite Stories - (Favorite Children's Stories) by Diane Taylor (Hardcover)

The Food of New Orleans - (Food of the World Cookbooks) by John DeMers (Hardcover)

Periplus Pocket Korean Dictionary - (Periplus Pocket Dictionaries) 2nd Edition by Seong-Chul Sim & Gene Baik (Paperback)

Pocket Arabic Dictionary - (Periplus Pocket Dictionaries) by Fethi Mansouri (Paperback)

The Food of Korea - (Tuttle Specials) by Injoo Chun & Jaewoon Lee (Paperback)

Extreme Cuisine - by Jerry Hopkins (Paperback)

The Food of Thailand - by Sven Krauss & Laurent Ganguillet (Paperback)

Korean Cooking - (Tuttle Specials) by Soon Young Chung (Paperback)

Korean Cooking Made Easy - (Learn to Cook) by Soon Young Chung (Paperback)

Fragrant Rice - by Janet de Neefe (Paperback)

Pocket Malay Dictionary - (Periplus Pocket Dictionaries) by Zuraidah Omar (Paperback)

Periplus Pocket Mandarin Chinese Dictionary - (Periplus Pocket Dictionaries) by Philip Yungkin Lee (Paperback)

Practical Balinese - by Gunter Spitzing (Paperback)