Bloomsbury USA

Anthony Bourdain's Les Halles Cookbook - (Hardcover)

A History of the World in 6 Glasses - Annotated by Tom Standage (Paperback)

Kitchen Confidential - by Anthony Bourdain (Hardcover)

Mornings in Jenin - by Susan Abulhawa (Paperback)

Longitude - by Dava Sobel (Paperback)

The Line of Beauty - by Alan Hollinghurst (Paperback)

A More Beautiful Question - by Warren Berger (Paperback)

The Grid - by Gretchen Bakke (Paperback)

Men We Reaped - by Jesmyn Ward (Paperback)

Bone in the Throat - by Anthony Bourdain (Paperback)

Logicomix - by Apostolos Doxiadis & Christos Papadimitriou (Paperback)

History of the Rain - by Niall Williams (Paperback)

The Essential Oyster - by Rowan Jacobsen (Hardcover)

White Rage - by Carol Anderson (Hardcover)

In the Merde for Love - by Stephen Clarke (Paperback)

Rats - by Robert Sullivan (Paperback)

No Reservations - by Anthony Bourdain (Hardcover)

Hot Milk - by Deborah Levy (Paperback)

Trivium - (Wooden Books) by John Michell & Rachel Grenon & Earl Fontainelle & Adina Arvatu & Andrew Aberdein & Octavia Wynne & Gregory Beabout

The Flavor Thesaurus - by Niki Segnit (Hardcover)

Polpo - by Russell Norman (Hardcover)

The Wisdom of Donkeys - by Andy Merrifield (Paperback)

Brunelleschi's Dome - by Ross King (Paperback)

The Saffron Tales - by Yasmin Khan (Hardcover)