This collection of 150 recipes using more than 20 types of beans and lentils maximizes the health benefits while offering creative and sumptuous dishes even the toughest bean skeptics will enjoy.
Author(s): Patti B Geil
208 Pages
Cooking + Food + Wine, Specific Ingredients
Description
Book Synopsis
This collection of 150 recipes using more than 20 types of beans and lentils maximizes the health benefits while offering creative and sumptuous dishes even the toughest bean skeptics will enjoy.
Dimensions (Overall): 8.52 Inches (H) x 7.07 Inches (W) x .56 Inches (D)
Weight: .7 Pounds
Suggested Age: 22 Years and Up
Sub-Genre: Specific Ingredients
Genre: Cooking + Food + Wine
Number of Pages: 208
Publisher: Harvest Publications
Theme: Vegetables
Format: Paperback
Author: Patti B Geil
Language: English
Street Date: November 20, 1996
TCIN: 85783525
UPC: 9780471347477
Item Number (DPCI): 247-11-9522
Origin: Made in the USA or Imported
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Shipping details
Estimated ship dimensions: 0.56 inches length x 7.07 inches width x 8.52 inches height
Estimated ship weight: 0.7 pounds
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