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Speculative Harvests - by  Clapp & S Ryan Isakson (Paperback) - 1 of 1

Speculative Harvests - by Clapp & S Ryan Isakson (Paperback)

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Highlights

  • In Speculative Harvests, Clapp and Isakson investigate the evolving relationship between the agrifood and financial sectors, paying particular attention to how the contemporary process of financialization is reshaping agrarian development and food systems.
  • About the Author: Jennifer Clapp is a professor and Canada Research Chair in Global Food Security and Sustainability in the School of Environment, Resources and Sustainability at the University of Waterloo.
  • 196 Pages
  • Business + Money Management, Industries

Description



About the Book



The centralization of finance and the corporatization of agriculture is having a very dramatic impact on the quality and availability of the food we eat.



Book Synopsis



In Speculative Harvests, Clapp and Isakson investigate the evolving relationship between the agrifood and financial sectors, paying particular attention to how the contemporary process of financialization is reshaping agrarian development and food systems. Understood as the growing prevalence of financial actors, markets, motives and profits in an economy, financialization is a defining feature of modern-day capitalism that is reconfiguring the distribution of wealth and economic power in a variety of contexts across the globe. In a clear and accessible manner, Clapp and Isakson explain the character and ramifications of these changes for the world food economy and systematically detail how different elements of agrifood provisioning -- including commodity trading, farmland tenure, the management of agricultural risk, and food trading, processing, and retailing -- have been reconfigured for financial purposes.
Clapp and Isakson highlight the importance of confronting the financialization of food and agriculture, identify the challenges of conventional approaches to food system reform and consider innovative alternatives. Speculative Harvests is essential reading for food scholars and activists who not only seek a better understanding of the problems inherent to the contemporary food system but also are also in search of effective interventions towards its positive transformation.



About the Author



Jennifer Clapp is a professor and Canada Research Chair in Global Food Security and Sustainability in the School of Environment, Resources and Sustainability at the University of Waterloo.
Dimensions (Overall): 8.0 Inches (H) x 5.2 Inches (W) x .5 Inches (D)
Weight: .45 Pounds
Suggested Age: 22 Years and Up
Number of Pages: 196
Genre: Business + Money Management
Sub-Genre: Industries
Publisher: Fernwood Publishing
Theme: Agribusiness
Format: Paperback
Author: Clapp & S Ryan Isakson
Language: English
Street Date: April 2, 2018
TCIN: 1012318961
UPC: 9781773630236
Item Number (DPCI): 247-46-3915
Origin: Made in the USA or Imported
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Estimated ship dimensions: 0.5 inches length x 5.2 inches width x 8 inches height
Estimated ship weight: 0.45 pounds
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