7qt carry cook

Smokelore - by Jim Auchmutey (Paperback)

The Pocket Miso - (Gemini Pockets) by Gemini (Hardcover)

Magic Salsa - by David Woods (Paperback)

BBQ for Dummies - by Carey Bringle (Paperback)

Wild Winemaking - by Richard W Bender (Paperback)

Tasting French Terroir - (California Studies in Food and Culture) by Thomas Parker (Paperback)

Agatha Whiskey - by Colleen Mullaney (Hardcover)

The United States of Arugula - by David Kamp (Paperback)

Best Homemade Kids' Lunches on the Planet - (Best on the Planet) by Laura Fuentes (Paperback)

Things My Dog Has Taught Me - by Jonathan Wittenberg (Paperback)

Celebrate with Baking - by Malek Binns (Paperback)

Don't Count the Tortillas - (Grover E. Murray Studies in the American Southwest) by Adán Medrano (Hardcover)

Gastronogeek: K-Drama Cookbook - by Thibauld Villanova & Marie Palot (Hardcover)

Massachusetts Breweries - by John Holl & April Darcy (Paperback)

The Ultimate Healthy Dehydrator Cookbook - by Pamela Ellgen (Paperback)

You Were Always There - by Danielle Kartes (Paperback)

The Pocket Kimchi - (Gemini Pockets) by Gemini (Hardcover)

Barcelona - by Oriol Aleu Amat & Toni Monné (Paperback)