Carry Cook N : Page 25 : Target

$6.99

Game Day Foods Cookbook - by Publications International Ltd (Paperback)

Publications International, Ltd.

Release date Sun, Nov 29

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$29.99

Japanese Kitchen Knives - by Japan Knife Sharpening Culture Association (Hardcover)

Tuttle Publishing

Release date Tue, Nov 17

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$10.99

Dotty Doughnut - by Momoko Abe (Paperback)

Orchard Books

Release date Tue, Mar 2

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$26.49

Coffee for Everyone - by Audrey Finocchiaro & Sam Lancaster (Hardcover)

Ten Speed PressNew at

Release date Tue, Jun 1

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Siam - by Kay Plunkett-Hogge (Hardcover)

Interlink Books

Release date Tue, Mar 9

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$18.99

Grandma's Best Comfort Foods - (Everyday Cookbook Collection) by Gooseberry Patch (Hardcover)

Gooseberry Patch

Release date Tue, Nov 16

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$35.00 - $110.00

The Great Dumpling Debate - by Ida Kubiszewski & Robert Costanza

Anthem Press

Release date Tue, Jul 6

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$30.00

A Passport to Cheese - by Afrim Pristine (Hardcover)

Appetite by Random House

Release date Tue, Nov 3

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Spud Man's Spuds for All Seasons - (Hardcover)

Harpernorth

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Blondies, Brownies & Bars - by Eliza Cross (Hardcover)

Gibbs SmithNew at

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Good Food: Best Ever Roasting Tin Recipes - (Hardcover)

Hamlyn (UK)New at

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Chatsworth Bakehouse Cookbook - by Sian Evans & Tom Mathews (Hardcover)

Paper SailorNew at

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The Official Happy's Place Cookbook - by Harper Celebrate (Hardcover)

Harper Celebrate

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Last Morning at Nora's Table - by Kathy Watson (Paperback)

She Writes Press

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$22.99

The Small Batch Baker - by Editors of Cider Mill Press (Hardcover)

Cider Mill Press

Release date Tue, Sep 28

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$24.99

Small Bites - by Sarah Reed (Hardcover)

Rock PointNew at

Release date Tue, Apr 20

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$22.49

Let's Make Sichuan! - by Linda Yi (Paperback)

Ten Speed Graphic

Release date Tue, Jan 19

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$30.00

Picnic Time - by Klancy Miller (Hardcover)

Union Square & Co.New at

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$40.49

Southern Chic - by Emily Ryan (Hardcover)

Gibbs SmithNew at

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A Sweet Trip to Paris - by Elisabeth Pérotin (Hardcover)

Murdoch Books

Release date Tue, Nov 17

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$50.99

MSRP $55.00

Pizza Please - by Contorno Food Collective (Hardcover)

Gestalten

Release date Tue, May 18

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$40.00

Hamasaku - by Hiroyuki Morikawa (Hardcover)

Tuttle Publishing

Release date Tue, Nov 24

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$35.00

Sugar, Spice & Everything Iced - by Stephanie Rutherford (Hardcover)

Smith Street Books

Release date Tue, Apr 13

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Fondue - by Katie Calton (Hardcover)

Gibbs SmithNew at

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