cooking gifts

One Pan, Two Plates: Vegetarian Suppers - by Carla Snyder (Paperback)

The Complete Mediterranean Cookbook (The Complete Atk Cookbook) - by America's Test Kitchen (Paperback)

Nigellissima (Hardcover) by Nigella Lawson

Chili Crisp - by James Park (Hardcover)

Heroes' Feast Flavors of the Multiverse - (Dungeons & Dragons) (Hardcover)

Kid in the Kitchen - by Melissa Clark & Daniel Gercke (Hardcover)

Dessert Person - by Claire Saffitz (Hardcover)

Southern Grit - by Kelsey Barnard Clark (Hardcover)

Matty Matheson: Soups, Salads, Sandwiches - (Hardcover)

The Blue Zones Kitchen - by Dan Buettner (Hardcover)

The Modern Pioneer Cookbook - by Mary Bryant Shrader (Hardcover)

Dinner : Changing the Game (Hardcover) (Melissa Clark)

Michael Symon's Playing with Fire - by Michael Symon & Douglas Trattner (Hardcover)

The Jewish Deli - by Ben Nadler (Hardcover)

Breaking Bao - by Clarice Lam (Hardcover)

Mi Cocina - by Rick Martínez (Hardcover)

Food52 Mighty Salads : 60 New Ways To Turn Salad Into Dinner - By Editors Of Food52 ( Hardcover )

The Model Bakery Cookbook - by Rick Rodgers & Karen Mitchell & Sarah Mitchell Hansen (Hardcover)

Dobre Dobre - by Laurel Kratochvila (Hardcover)

Tasty Total Comfort - (Hardcover)

Modern Comfort Food - by Ina Garten (Hardcover)

Spritz : Italy's Most Iconic Aperitivo Cocktail, With Recipes (Hardcover) (Talia Baiocchi)

Joan Nathan's Jewish Holiday Cookbook - (Hardcover)

Instant Ramen Kitchen - by Peter J Kim (Hardcover)