cooking paris

Scandinavian from Scratch - by Nichole Accettola (Hardcover)

Linger - by Hetty Lui McKinnon (Hardcover)

The French Chef Cookbook - by Julia Child (Hardcover)

A Sweet Year - by Joan Nathan (Hardcover)

The Spongebob Squarepants Cookbook - by Official Paramount Licensed & Jarrett Melendez (Hardcover)

Sherry - by Talia Baiocchi (Hardcover)

Bavel - by Ori Menashe & Genevieve Gergis & Lesley Suter (Hardcover)

The Nomad Cocktail Book - by Leo Robitschek (Hardcover)

Ottolenghi Comfort - by Yotam Ottolenghi (Hardcover)

Sunday Suppers - by Karen Mordechai (Hardcover)

Good Drinks - by Julia Bainbridge (Hardcover)

Cake from Lucie - by Lucie Franc de Ferriere (Hardcover)

Sweet Laurel - by Laurel Gallucci & Claire Thomas (Hardcover)

Red Truck Bakery Cookbook - by Brian Noyes & Nevin Martell (Hardcover)

Made in Spain - by José Andrés (Hardcover)

Rooted Kitchen - by Ashley Rodriguez (Hardcover)

Jerusalem - by Yotam Ottolenghi & Sami Tamimi (Hardcover)

Nopi - by Yotam Ottolenghi & Ramael Scully (Hardcover)

The Poke Cookbook - by Martha Cheng (Hardcover)

Rebel Girls Family Favorites - (Rebel Girls Cookbooks) by Rebel Girls Inc (Paperback)

The Finnish Cookbook - (International Cookbook) by Beatrice Ojakangas (Hardcover)

How to Repair Food - 3rd Edition by Tanya Zeryck & John Bear & Marina Bear (Paperback)

Hard Seltzer, Iced Tea, Kombucha, and Cider - by Emma Christensen (Hardcover)

Beyond the North Wind - by Darra Goldstein (Hardcover)