cooks bible

Anything You Can Cook, I Can Cook Vegan - by Richard Makin (Hardcover)

Complete Guide to Macrobiotic Cooking - by Aveline Kushi (Paperback)

Clodagh's Happy Cooking - by Clodagh McKenna (Hardcover)

Modern Jewish Cooking - by Leah Koenig (Hardcover)

A Montreal Cook - by Lesley Chesterman (Hardcover)

Easy Indian Cooking - (Tuttle Specials) by Hari Nayak (Hardcover)

Vietnamese Home Cooking - by Charles Phan (Hardcover)

Esto Es Ciencia Y Cocina / This Is Science and Cooking - by Heinz Wuth (Paperback)

Italian Home Cooking - by Editors of Slow Food Europe (Hardcover)

How to Cook and Eat in Chinese - by Buwei Yang Chao

The Best of Czech Cooking: Expanded Eidtion - by Peter Trnka (Paperback)

Cocinando Historias / Cooking Up Stories - by Gastón Acurio (Hardcover)

Much ADO about Cooking - by Sam Bilton (Hardcover)

How to Cook Vegetables - by Kim Hoban (Paperback)

The Art of Escapism Cooking - by Mandy Lee (Hardcover)

American Dietetic Association Cooking Healthy Across America - by Alma Flor Ada (Paperback)

Cooking the Borderlands - by Claudette Zepeda (Hardcover)

The Art and Craft of Japanese Cooking - by Nancy Singleton Hachisu (Hardcover)

Mina Stone: Cooking for Artists - (Hardcover)

All Time Favorite Recipes from Arizona Cooks - (Regional Cooks) by Gooseberry Patch (Spiral Bound)

Cook Korea! - by Billy Law (Hardcover)

Cook It Up - by Alex Guarnaschelli & Ava Clark (Hardcover)

The Malay Cook - by Ranie Saidi (Hardcover)

The Fireside Cook Book - by James Beard (Paperback)